07
Oct
KAI India, the Indian subsidiary of Japanese kitchen and beauty tools brand KAI, has introduced its Shun Sora Santoku Knife as a premium kitchen tool aimed at making festive cooking and everyday food preparation more convenient. Priced at ₹14,000, the knife is handcrafted in Seki City, Japan, and is available through KAI India’s online platform and other leading e-commerce channels. Designed for slicing, dicing and mincing vegetables, fruits, meat and other ingredients, the Santoku knife features hollow-ground indentations that help reduce food sticking to the blade. Its composite construction combines a VG10 high-performance cutting core with a Japanese 420J stainless…
