Bhutan, known for its commitment to environmental sustainability, is expanding its organic farming initiatives to increase agricultural exports. The government has introduced policies to support farmers in transitioning to organic practices, including financial incentives and training programs. Bhutanese officials are also in talks with international markets to promote their organic produce, such as apples, oranges, and spices. The move aims to enhance food security, improve farmers’ incomes, and establish Bhutan as a leader in sustainable agriculture. By focusing on eco-friendly farming, Bhutan continues to set an example for green development worldwide.
